A traditional Calabrian recipe!
Step-by-Step Guide to Pitta ’Mpigliata: Italy’s Stunning Honey and Nut Dessert Pitta ‘mpigliata is a typical Calabrian dessert, originating in the Reggio Calabria area. This baked product features puff pastry filled with honey, raisins, candied fruit and everything sweet. All simple but tasty ingredients. Its preparation requires some skill, as the dough must be rolled […]